Plum Cider Vinegar
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Raw & Unpasteurised
100% Hand Made
- With the mother -
- Antibacterial cleaning product
- Digestive health tonic
- Salad dressing
What is Apple Cider Vinegar?
Our apple cider vinegar is made by fermenting the sugar from our apples, this creates acetic acid (the active ingredient, responsible for the health benefits). Cider vinegars are 5-6% acetic acid. Our organic, unfiltered apple cider vinegar contains a substance called mother, which consists of strands of proteins, enzymes, and friendly bacteria.
Vinegar complex bacteria can kill pathogens. People have traditionally used vinegar for cleaning and disinfecting, treating nail fungus, lice, warts, cleaning wounds, and ear infections. Vinegar is also a food preservative as it inhibits bacteria like E-coli from growing. If you're looking for a natural way to preserve food, apple cider vinegar can help. It's bacteria also mirrors our own digestive bacteria, making it a good way to support your own internal digestive system.